BB's Indian Kitchen Menu

Juicy goat pieces slow-cooked with biryani masala & rice. Spicy Level: Medium.

Garden-fresh vegetables layered with spiced basmati rice. Spicy Level: Medium.

Cottage cheese cubes cooked with fragrant biryani rice. Spicy Level: Medium.

Fiery Andhra-style biryani with tender boneless chicken. Spicy Level: Mild.

16 OZ White Basmati Rice.

Aromatic basmati rice layered with bone-in chicken & spices. Spicy Level: Medium.

Boneless Chicken. Spicy Level: Spicy / Hot.

House Special Boneless Chicken Biryani. Spicy Level: Mild.

South Indian–style chicken strips tossed with spices. Spicy Level: Spicy/Hot.

Chef’s style chicken fry, crispy outside & juicy inside. Spicy Level: Medium.

Tender chicken bites in a mildly spiced Manchurian sauce. Spicy Level: Mild.

Fiery Andhra-style chicken cooked with crushed chilies. Spicy Level: Spicy/Hot.

Boneless chicken cooked with onions, peppers & chili sauce. Spicy Level: Medium

Chicken simmered in tangy Gongura leaves & bold spices. Spicy Level: Medium.

South Indian-style chicken cooked with aromatic spices. Spicy Level: Medium

16 OZ White Basmati Rice.

Grilled chicken breast cooked in creamy, spiced tomato gravy. Spicy Level: Medium.

Bone-in chicken slow-cooked with Chettinad spices. Spicy Level: Spicy / Hot.

Tender chicken breast simmered in buttery tomato sauce. Spicy Level: Mild

Classic South Indian chicken curry with aromatic masala.

A creamy, sweet, and tangy Indian drink made by blending ripe mangoes with yogurt. Served chilled, it is a popular and refreshing beverage.

A rich Chikku Shake featuring creamy, sweet sapodilla blended into a smooth, velvety texture.

A popular Indian and South Asian dessert of deep-fried dough balls soaked in a sweet, rose-scented syrup. The dough is traditionally made from milk solids (khoya), which are kneaded with flour, fried until golden or dark brown, and then submerged in the hot syrup.

A popular South Asian dessert consisting of soft, spongy flattened cheese patties soaked in a rich, creamy, and sweetened milk. The milk is typically flavored with saffron and cardamom and topped with slivered nuts like pistachios and almonds.

Famous South Indian starter made with marinated fish. Spicy Level: Medium

16 OZ White Basmati Rice.

Fresh fish cooked in traditional Malabar-style spiced coconut curry. Spicy Level: Medium.

Goat pieces slow-cooked & tossed with black pepper masala. Spicy Level: Medium.

Tender goat pieces cooked in creamy coconut gravy. Spicy Level: Mild.

Goat simmered with tangy Gongura leaves & spices. Spicy Level: Medium.

16 OZ White Basmati Rice.

Goat pieces cooked in fiery Chettinad masala. Spicy Level: Spicy/Hot.

Flaky, layered South Indian-style flatbread.

Soft, fluffy naan brushed with melted butter.

Rich and smooth tomato soup with a hint of cream.

Spicy South Indian chicken rasam, light & flavorful.

Classic thin & crispy rice crepe served with chutney & sambar.

Golden dosa, filled with spiced potato masala.

Flaky dosa coated with spicy podi & ghee, filled with masala. Spicy Level: Medium.

Spicy chutney spread inside, stuffed with potato masala. Spicy Level: Spicy/Hot.

Golden dosa layered with ghee, filled with spiced potato masala.

Crispy fried lentil donuts with chutney & sambar.

The perfect mix of soft idly (2) & crunchy vada (1). Served with chutney & sambar.

Soft, fluffy steamed rice cakes served with chutney & sambar.

Crispy dosa topped with fresh onions for extra crunch & flavor.

Bite-sized idlies soaked in flavorful sambar.

Yellow lentils tempered with cumin & spices. Spicy Level: Mild.

South Indian style vegetable curry with bold Chettinad spices. Spicy level: Spicy/Hot.

Soft paneer in a creamy, buttery tomato sauce.

Grilled paneer cubes in a spiced tomato gravy. Spicy Level: Medium.

16 OZ White Basmati Rice.

Paneer cubes stir-fried with onions & spicy masala. Spicy Level: Spicy/Hot.

Coconut-based curry with fresh vegetables. Spicy Level: Medium. Vegan.

Chickpeas cooked in onion-tomato masala. Spicy Level: Medium.

Nine-vegetable korma cooked in rich, creamy spices. Spicy Level: Mild.

Crispy cauliflower tossed in mild Indo-Chinese sauce. Spicy Level: Mild.

Cauliflower florets fried crisp & tossed with spices. Spicy Level: Medium.

Cottage cheese cubes stir-fried in flavorful Manchurian sauce.

Paneer cubes stir-fried in a tangy, medium- spiced chili sauce. Spicy Level: Medium.

Classic pastry stuffed with potato & pea masala. 2 Pieces.

Tender baby corn stir-fried with black pepper & spices. Spicy Level: Spicy/Hot.

Golden baby corn cooked with Indo-Chinese spices. Spicy Level: Mild.

Cauliflower tossed with onion, peppers & medium-spiced sauce. Spicy Level: Medium.

Baby corn cooked with onion, peppers & chili masala. Spicy Level: Medium.

Golden-fried patties made with seasoned vegetables.